Machaca Dried Beef Tacos

Machaca Dried Beef Tacos are a tasty and hearty dish that you can make quickly and feel full after. The dried beef gives the tacos a unique taste and texture, and when you mix it with fresh vegetables and spices, you'll love the way it tastes!

Ingredients:

• 1 lb Machaca dried beef
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 tomato, diced
• 1/4 cup bell peppers, diced
• 1/4 cup fresh cilantro, chopped
• 1 tsp cumin powder
• 1/2 tsp chili powder
• Salt and pepper to taste
• 8 small taco tortillas
• 1 cup shredded lettuce
• 1 cup shredded cheddar cheese
• 1/2 cup sour cream
• 1/4 cup salsa

Instructions:

In a skillet, heat some oil over medium heat

Add the chopped onion and minced garlic

Saut until they become translucent

Stir in the Machaca dried beef and cook for about 5 minutes until it's heated through

Add the diced tomato, bell peppers, cumin powder, chili powder, salt, and pepper

Cook for an additional 5 minutes, stirring occasionally

Warm the taco tortillas in a separate skillet or in the microwave according to the package instructions

Place a portion of the Machaca beef mixture onto each taco tortilla

Top with shredded lettuce, cheddar cheese, fresh cilantro, sour cream, and salsa

Fold the tortillas in half and serve immediately