Ingredients:
- 2 slices of bread
- 2 tablespoons of butter
- 2 slices of cheddar cheese
- 2 slices of Swiss cheese
- 1/4 cup of grated Parmesan cheese
- 1/4 teaspoon of garlic powder
- 1/4 teaspoon of onion powder
- 1/4 teaspoon of paprika
- Salt and pepper to taste
Instructions:
Heat a skillet or griddle over medium-low heat
Spread butter on one side of each bread slice
Place a slice of cheddar cheese on the unbuttered side of one bread slice
Sprinkle Parmesan cheese, garlic powder, onion powder, paprika, salt, and pepper over the cheddar cheese
Top with a slice of Swiss cheese and then the other bread slice, buttered side up
Place the sandwich in the skillet or griddle and cook until the bottom is golden brown, about 3-4 minutes
Carefully flip the sandwich and cook the other side until it's also golden brown and the cheese is melted, about 3-4 minutes more
Remove from heat and let it cool for a minute before slicing
Serve hot and enjoy!
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